Rooh & Roast 5 Mistakes You’re Making While Brewing Filter Coffee Introduction: Filter Coffee is a Ritual Don’t Get It Wrong For millions of Indians, brewing a cup of South Indian filter coffee is more than a routine it’s a sacred ritual. The soothing aroma, the sou... 17-Jul-2025 Our blog
Rooh & Roast Why Rooh & Roast’s Signature Blend? Introduction: A Sip of Soul in Every Cup At Rooh & Roast, we believe coffee is more than just a beverage — it’s a ritual, a rhythm, a return to roots. Our signature blend is a modern ode to the tradit... 17-Jul-2025 Our blog
Rooh & Roast How Rooh & Roast is Changing the Way India Drinks Coffee Introduction Picture dawn in a South‑Indian household: brass filters drip aromatic decoction , milk simmers, and the first cup fills the air with nostalgia. Fast‑forward to a busy modern apartment: th... 17-Jul-2025 Our blog
Rooh & Roast How to Make Filter Coffee the Traditional South Indian Way There’s something deeply nostalgic and comforting about a steaming cup of South Indian filter coffee. It’s not just a beverage; it’s an emotion, a tradition, and for many, the very essence of a good m... 14-Jul-2025 Our blog
Rooh & Roast Why Filter Coffee Deserves a Comeback: The Rise of South Indian Brews in Modern India Introduction In a world dominated by cappuccinos, frappuccinos, and cold brews, a humble cup of filter coffee is making a slow but powerful return. As India’s coffee culture explodes across metros and... 14-Jul-2025 Our blog
Rooh & Roast Health Benefits of Coffee: Why Rooh & Roast Is More Than Just a Brew At Rooh & Roast , every cup is more than just a morning ritual—it's a soulful experience, a warm embrace, and a burst of wellness. While the rich aroma and signature filter brew win hearts, there’s mo... 22-Jun-2025 Our blog
Prateek Kashyap Rooh & Roast – Brewing Soulful Filter Coffee from Chikmagalur to Your Cup A Sip That Feels Like Home There’s something deeply nostalgic about filter coffee . The aroma. The froth. The brass Debora set clinking early in the morning. At Rooh Roast , we’ve bottled those emotions... 21-Jun-2025 Our blog
Prateek Kashyap Why Chikmagalur is the Heartland of Indian Coffee? When we started Rooh and Roast, we weren’t just building a coffee brand. We were building a bridge between the rich heritage of South Indian coffee and the modern world that’s slowly rediscovering its... 03-Jun-2025 Our blog
